Caroline Chisholm Catholic College operates cafeterias on Christ the King Campus and St John’s / Sacred Heart Campuses.
The cafeterias are open for breakfast, recess, and lunchtime. Students can pre-order their lunch before College, by writing down what they would like on a brown paper bag provided in the cafeteria and hand it to one of the cafeteria staff with payment.
Students will have the option of various meals throughout the year and can check with the cafeteria for what is available on particular days. The cafeteria aims to supply healthy, nutritious meals daily.
Our cafeterias are 5-star accreditation from ASCA, a not-for-profit and Australia’s leading buying group and purchasing advisor for schools and school canteens. Both sites met the key criteria that demonstrate best outcomes for the College in quality, service, client satisfaction, financial management and risk management.
The St John’s / Sacred Heart Cafeteria was renovated in 2017.